Description
The Hoptimist is inspired by west coast style IPA beer. This Kombucha Beer as we like to call it is made from slow brewed single estate green tea with bitter citrus, tart Armagh Bramley apple and sweet stone fruit infusions. Added to that three types of aromatic American hops for a hoppy beery alternative. Hoppy days!
Live kombucha culture, tea infusion (filtered Mourne water, green tea, black tea, hops), sugar*; from beets, concentrated peach juice and concentrated white grapefruit juice.
*The sugar is used as an energy source for the fermentation process. Some remains leaving a natural low calorie product.





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